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Cauliflower Steak

Healthy and vegan, it makes a tasty light lunch or supper

soy-cauli-steak-land

Ingredients (serves 2)

1 whole cauliflower
1 tbsp olive oil
3 tbsp Sempio Stir-fry Sauce
1 lemon, zest only

How to make it

  1. Preheat oven to 200ºC

  2. Cut the cauliflower through the core into ½ inch steaks.

  3. Spread the Sempio Stir-fry Sauce evenly over the cauliflower pieces.

  4. Coat a baking sheet with olive oil and arrange the cauliflower pieces on top. Cook for 30 mins in the oven, flipping the cauliflower every 10 mins.

  5. Serve with lemon zest on top.

Start cooking Korean inspired dishes.

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